Quick Pickled Cucumbers Recipe

Ingredients The Base: * 750 g Persian cucumber about 1 ½ pound * 2 cups water * 2 cups distilled white vinegar * 1 tbap sea salt * ½ tbsp granulated sugar or honey * 4-5 large garlic cloves halved Flavorings & Aromatics: * 3 sprigs fresh dill you can use any fresh herbs you like * 1 tbsp whole cloves or whole black peppercorns for a classic profile * pepper halved lengthwise (optional for heat) * Other options: Bay leavescoriander seeds, mustard seeds https://amiraspantry.com/quick-pickled-cucumbers/